This year, our Easter egg is a bit different. Not chocolate—but terracotta.
Inside? TC 2018, our Grand Cru Blanc de Blancs, aged in an egg to reveal all the richness of our Chardonnay.
One grape, one parcel, one purpose: to express the full generosity of Chouilly’s terroir. A Blanc de Blancs that’s dense, refined… and truly unique.