Champagne Vazart-Coquart & VIGNERON Magazine
Champagne Vazart-Coquart is featured in the latest issue of VIGNERON Magazine #59, now available at newsstands. The article highlights the art of dosage and the …
Heritage & Passion: The Story of a Family of Winemakers
In 1991, Jean-Pierre Vazart joined his father Jacques, united by a shared dream: to grow the family estate and elevate their vineyard. Four years …
Printemps des Champagnes 2024
We’ll be at Printemps des Champagnes 2024! For professionals, there’s still time to register! Meet us with Les Mains du Terroir, on Sunday 14 …
Autumn in Champagne
Autumn is well installed in Champagne. The golden foliage of our vineyard is superb on this October morning. We have to climb to the …
Champagne Day 2021
Today is Champagne Day! This is a good reason to open a bottle of Champagne, share it with your loved ones and enjoy the …
Cleaning is complete
The 2021 harvest ended 2 weeks ago. The wines are fermenting and the cleaning is also finished. We can take a breather and why …
Harvest will soon begin
Our grapes will soon reach perfect ripeness. For a few more days, the berries will accumulate a little more sugar and, above all, the …
Grape berry formation
Small grape berry will grow. The flowering is over, the fertilization of the berries is done, and the berries start to grow. This stage …